So, What is your especiality? (insert bad French accent)

What is the best thing that you make? The thing that would make us cry when we eat it because it is so incredible?

I ask, because just as you are now a professional chef, I have always been a professional eater.

Hey jarg talking about food how did your diet work out did you ever got to your target weight

Got there... And had the biggest bread and pasta feast you have ever seen :)

Need to do it again.

Hmm , well ...I don 't think that my shinizle is good enough to make you weep for more yet Jargy LOL .....gimme time to learn some of the Chef's awesome stuff , then you will cry like a baby hehehe



Iron

Congrats Chef!
Any good recipes for venison?

-JB

Man your cooking sucks almost as bad as Kids server.

Congrats Chefmeister!

Do you know how to make Chef's Salty Chocolate Balls?

N6NU

I knew you were looking pretty hard for a job so I'm glad that you were able to clinch ya one that you would really like. Sure beats the hell out of McDonalds ;)

Only one request tho......how bout some of those "special" brownies.

*sniff* *sniff* Is that Q trying to start some shiot??? LOL

|<idcapri

Something I didn't undersatnd Kid, the other day I was playing with Mah, EB, DW and... (?) don't remember, and we decided to go from CG to Kid's because of the full house and some guys "waiting outside" !
I went on your server after Mah and DW just tried it but they came back quick because of a 600 ping (!!!) and, I only had a 280 ping in the map after !????... while there still were 6 more players.
I've never seen your server that high (600) than they did !

I need to know how to make an omlette without burning it. DO you cook em fast or slow? In what? Butter, grease? Why add milk to the eggs? Really!!!

LooOOooL !!! Iron chef is requiered !

I do an omelette in a fry pan, with butter (but spanish people use olive oil) and you can put fresh cream or milk into your eggs.

I cook it just between fast and slow !!

Here's Alton Browns omelet:





Recipe Summary
Difficulty: Medium
Prep Time: 5 minutes
Inactive Prep Time: 5 minutes
Cook Time: 5 minutes
Yield: 1 serving


3 eggs, warmed in hot water for 5 minutes
Pinch salt
1 teaspoon room temperature butter, plus 1/2 teaspoon for finishing omelet
1/2 teaspoon fresh chopped chives

Crack warm eggs into bowl, add salt, and blend with fork. Heat a 10-inch non-stick aluminum pan over medium-high heat. Once pan is hot add butter and brush around surface of pan. Pour eggs into center of pan and stir vigorously with rubber spatula for 5 seconds. As soon as a semi-solid mass begins to form lift pan and move around until the excess liquid pours off into pan. Using your spatula move around the edge of the egg mixture to help shape into round and loosen edge. Let omelet sit in pan for 10 seconds without touching.

Shake pan to loosen from pan. Lift up the far edge of the pan and snap it back toward you. Using your spatula, fold over 1/3 of the omelet. Slide omelet onto plate and fold over so that omelet is a tri-fold. Coat with remaining butter and sprinkle with chives. Serve immediately.

Try that one fer size .. and the butter at the end?? it really makes the diff!!


IC


Update: It looks like the current sous chef will be leaving in Novemember............so........The chef wants me to take the position after he leaves!!!!! more money!!! wooohoo !

Well bud the answer to your question is a pretty simple one and so I'll keep the answer small as not to hijack the thread too badly.

Every once in awhile I go on a downloading tear at my house which usually last a few days. I was re-downloading a bunch of anime that I had lost after I got a trojan on my computer that could not be removed. Whenever I start downloading stuff it kills my server performance big time hince the 600+ pings everybody was seeing. Sorry for the inconvience bud but the bad pings only happen when I'm downloading. Everything should be back to normal now tho so no worries.

|<idcapri

VERY COOL IC

My hero Trigon typed:


YAY!!!


Ummm...

What's a sous chef?